Hiring a burger van usually comes down to two questions: can it get on site, and can it feed everyone in a reasonable time. Burger Bus and Buckland Burgers both can, just in different ways.
Burger Bus is the vehicle-first option — it parks up and becomes part of the scenery. Buckland Burgers is the stall-first option, built to fit tighter spaces.
Both brands cook to order on site, so guests get a burger straight off the griddle, not one that's been sitting in a warming tray.

A converted yellow school bus serving proper burgers off the griddle. It runs off its own generator and feeds a queue fast — built for a day where lunch has to happen on schedule, not whenever the queue clears.

Build-your-own burgers from a stall that sets up almost anywhere. Guests pick their own toppings off the board, which keeps things moving and keeps fussy eaters happy.
If your venue has a car park, a field or a long driveway, Burger Bus is the showpiece option. It's self-powered and self-contained, and guests tend to take photos of it.
If access is tight, like a courtyard, a back garden or a spot behind a gate, Buckland Burgers' stall is the better fit. Guests build their own burgers from the board, which keeps fussy eaters happy and the queue moving.
No. It runs off its own generator.
Yes. For bigger events, a bus and a stall side by side doubles your serving speed.
Yes. Every menu has vegetarian and vegan options.




Burger Bus, CHIPS!, Buckland Burgers and Poutine Brothers — one team, four menus. See any of them in full, or just tell Steve what the event needs and he'll suggest a fit.
Tell Steve the date, headcount and which brand you're after on the booking page, and he'll come back with a price.
Book now →Rather talk it through? Call Steve on 07572 416745